Writing & Translations
'If we want to move the discourse from sustainability towards an arts-led form of degrowth, it is not enough to make art on “environmental themes.”'
German version.
'Three Greens, Three Cities: An Italian Diary' (Winter 2023, Vol 8)
'A Table for Six' (Summer 2021, Vol 7)
'The Tipping Point: Charcuterie and Social Change in Napa' (Summer 2018, Vol 4)
Kitchen Work Journal
Published in 3 volumes of print-only journal.
'Meditation in the Kitchen, Therapy in the Garden'
June 2017, Stories Behind the Fog
'Phil and I sat down to talk for the first time during his break from cooking a pop-up dinner in early March. To my first question — how are you today? — he told me his whole life story, pausing only to take a sip of water.'
'Kateryna Yasko: Collective Bildung for Ukraine'
March 2024
'Nathan Vanderpool: Convening a Network for Wisdom'
May 2024
Profiles of social change leaders and organizations, part of the Cohere+ research consortium (EU - Erasmus+ funded).
'Reconsidering the Authentic'
Vol. 5 - San Francisco, July 2018, Ambrosia Magazine
'In the food world, the word “authentic” has become both a charged touchstone and a term mostly emptied of recognizable meaning.'
'Exclusion in the guise of "authenticity":
(in)tolerance and intangible cultural heritage, and the case of Indian classical dance'
M2 Dissertation, October 2021
École des Hautes Études en Sciences Sociales, Paris
ELTE, Budapest (50,000 words)
Translations
Italian and French to English translations.
Books, academic reports, catalogues, and websites.
Dal Vo' al Po' (From the Vo' to the Po)
Book by Paolo Castiglioni
Edizione Zerotre, 2023
Photography book with essays.
Land of (no) Borders (Terre di [non] Confine)
Book, 120 pp., 2019
For Cantina Roeno winery, Alto Adige, Italy.
'The Chefs' Tongues' (Le Lingue degli Chef)
Book, 250 pp., 2019
Preface by Oscar Farinetti, CEO, Eataly. Available in Eataly stores.
Marketing translations for Italian specialty food & hospitality
Clients include: Gattullo, Mario Fongo, Oliveri, Tenuta Margherita, Levi Prosciutto. (Photo courtesy Castiglioni Design)
